Plus I had a good little helper...
Soften the Cool Whip (I had kept it in the fridge, so it was a good consistency already.)
Grab your Hershey Bar with Almonds and soften it in the microwave, 30-45 seconds
Mash it with a spoon
Add a couple tablespoons of cold coffee into the Cool Whip and stir
Finally add in the melted Hershey's bar and mix it up. The chocolate should harden into little bits throughout. You can eat it like this (which I did enjoy) or stick it in the freezer (which I, like PW, liked better).
Another cool summer treat... no heating up the kitchen required. Enjoy!
To life... full of quick summertime treats!
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